We are among the most accounted Wine Exporters in India. Our Alcoholic Wine is widely cherished among youth. Our Sweet Wines are the most alluring beverage for any kind of celebration. They are pleasing in taste and admired by all age group. Furthermore, we serve Still Wines and Organic Red Wine, which is equally tempting and scrumptious.

Type of Wine

Red Wines
The wines red in colour . In preparing them the grapes are crushed and stemmed but their skins and seeds are left in the ‘must’. The alcoholic content percentage of these wines ranges from 11 to 12. Examples – Rose wines, Burgundy wines, Claret wines, Vinorosso wines, etc.

Dry wines
Those wines which fall under this category contain too little sugar to be detected by taste, I.e., the sugars are almost completely fermented. Alcohol percentage of dry wines ranges from 19-20. Examples-Post wines, Takay wines, Muscatel wines, etc.

Sweet Wines
Those wines are “sweet wines” that have good quantities of unfermented sugars.

Sparkling Wines
These are the wines that are made effervescent by secondary fermentation in closed containers and contain CO2. They too possess 11-12% alcohol. Example-Sparkling Burgundy, Champagne, etc.

Still Wines
The wines that do not contain CO2 are called “still wines”. They contain 12-15% alcohol. Examples-Sherries, Vermouth, etc.

Fortified Wines.
These are the wines which contain added alcohol in the form of ‘brandy’